
Hospitality venues get the go ahead
On Tuesday 23rd June the Government confirmed what everyone was expecting, that pubs, bars & other hospitality venues could reopen
On Tuesday 23rd June the Government confirmed what everyone was expecting, that pubs, bars & other hospitality venues could reopen
With hospitality venues and non-essential businesses due to open over the next month, owners are finding ways of adapting to
In my last blog: The Resilience of the Hospitality Industry During COVID-19, I touched on the positive impact lockdown has
When Boris Johnson called for the temporary closure of hospitality and leisure venues on March 20th and announced a public lockdown
The sale of non-alcoholic drinks is on the rise and isn’t showing any sign of slowing down. In fact, British people are drinking less than they
In April 2018 my company, Nibble, launched a ten part micro-blog on Instagram. We planned ten episodes across ten weeks
Everyone is keen to improve their restaurant sales although few are planning how they will achieve their financial goals. For
It seems restaurants have become addicted to discounting to get their fix of covers through the door, without much thought
Times have changed, we no longer need to pay publications to access their database, readership or following to promote and
As trends change and our lifestyles evolve, so has the way in which businesses deliver our products. For example, the
Observing the U.K. restaurant scene over the last 12 months has been extremely interesting. Whilst increases in rent, rates, national
Hospitality consulting services with added bite… Food, drink and people: that’s Nibble in three bite-sized words. Nibble help you carve a
I read loads of articles online claiming to cover ‘basic marketing advice for restaurants and hotels’ – the majority of
When I start working with a client one area that’s really important is to introduce the right balance between being
I mentioned in a previous blog I’m coining the term ‘Delivery-Dining’ and if you follow me on Twitter or Facebook
Throughout 2017 I’ve been working freelance providing support and services to clients in the U.K. I work with larger corporate
Long gone are the days of using a written diary for managing your bookings, with the tech takeover came digital
The lunch landscape in the U.K. has changed over the last few years, with everything from healthy trends, delivery dining,
No, of course it’s not it… although I’m always surprised at how many businesses haven’t made the switch or embraced
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